At Zero Point Zero I lead collaborations with brands and foundations on award winning creative output across multiple platforms, touch-points and experiences to engage the audience on their terms to build a sustained connection. Recent projects include the film Wasted! The Story of Food Waste supported by the Rockefeller Foundation and an Emmy nominated special episode of The Mind of a Chef in partnership with Sonos. 

Current Projects

The Mind of a Chef


Wasted! The Story of Food Waste


Food Republic

Cured Magazine

Prior to ZPZ

I spent 10 years in roles focusing on product development and marketing at the premium kitchen brand Breville. During this time North American sales grew to $250MM with EBITDA of $44MM.

As Brand Director, I oversaw investment in a best in class strategy to grow brand equity encompassing paid, earned and owned media, influencer partnerships, public relations, creative campaign development, social media, e-commerce and new product launches.